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Pieter posted an update in the group Community Feed 4 months ago
Help me shape chocolate that fits real life.
Everyone’s on a different journey — some follow Keto, others Mediterranean, low-carb, or simply eat healthier and stay active.
This poll helps me understand whose needs this chocolate should serve first as we refine taste, nutrition, and functionality together.
Your vote matters more than you think.I’d like to understand who this project truly serves. There’s no wrong answer — it simply helps guide formulation and function
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I am allergic to gluten, soybean, peanuts and nuts. Your chocolate was the only ones I could eat.
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celiac disease, so anything with gluten or malt is a no no. Your chocolate is always a safe, wholesome bet
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